# 鹿恩甜點 🦌多變口味乳酪蛋糕

- **URL**: https://amanda-blog.com/article/46
- **Date**: 2026-05-01
- **Tags**: 宅配商品, 宅配美食, 下午茶點心

![image](https://amanda-blog.s3.ap-northeast-1.amazonaws.com/images/n3ojSkmJP9tXvm5t2DV527uH7mmR3m7a7t4YA9St.jpg)

**鹿恩甜點的老闆，是一個****甜點師 × 插畫家 × 療癒師，目前致力於研發更多不同的乳酪蛋糕口味，讓客人為之驚艷**

![image](https://amanda-blog.s3.ap-northeast-1.amazonaws.com/images/rn0bah8pDLcBZ14VG3DyxlR3iMjHtkFraXmqQlJO.jpg)

![image](https://amanda-blog.s3.ap-northeast-1.amazonaws.com/images/fc1IYNKHEOKuxPFDnu9g6L2u9Wx9G5ysdKDdQwTV.jpg)

**🌟桂花皇后雙層乳酪**

**最上層是一層桂花凍，灑上些許桂花瓣，加入包種茶粉調製而成，第二層則是濃郁的奶油乳酪，一口蛋糕有三種層次的口感，吃的同時有茶香、桂花以及乳酪，乳酪的酸帶點桂花香氣，口味層次感瞬間提升**

![image](https://amanda-blog.s3.ap-northeast-1.amazonaws.com/images/qPF2COSOVXSJEq0WjXChVRToqxUG1cruB0QBHoUG.jpg)

![image](https://amanda-blog.s3.ap-northeast-1.amazonaws.com/images/7C0ythtD6zONtbDLM0HVPD7ayDQpCluJL6YKEpWH.jpg)

**🌟蘭姆葡萄雙層乳酪**

**蛋糕最上層使用苦甜巧克力以及蘭姆葡萄點綴，葡萄乾浸泡蘭姆酒後成熟風味濃郁，使用阿薩姆茶粉與奶油乳酪搭配，可以說是市面上少見的奶茶雙層乳酪，是一款大人系的蛋糕**** 

✨****兩種口味都是鹿恩甜點自行研發外面吃不到的獨特口味****✨**

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📍****店家名稱 ****🧸 鹿恩甜點工作室**

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